Sunday, November 11, 2007

Seo Gung @ SS2


Roasting beef on the grill

Ahhh... this rainy day brings CK and I to Seo Gung for some nice piping off straight off the fire. And in this case, literally. Seo Gung was recommended to us by Yean Peng who loved their citron tea. This place can be bit pricey though if you don't go with the sets offered. Serving mostly pork and beef, it's a piggy heaven for me and not for CK.

Hot coals are placed under the grill to cook your meat to perfection. However I felt that it would have been nicer if we were left to grill the meat by ourselves instead of the waiter coming to it for us. For those not used to such hands-on experience, a waiter can then be called.

I really wanted to grill the meat myself.


Some of the numerous side dishes.

Bibimpap

This dish is the staple dish in every Korean restaurant. I am hooked onto this dish and seek it out wherever I go. The portions were slightly larger than normal but the sauce was a bit weak. The waiter wanted to take away my fun of mixing up my own meal. Luckily I managed to stop him in time.
Kimchi soup with pork
Homemade kimchi is the best as no kimchi is alike for any Korean family. In the soup, it tastes even better. It warmed the cockles of my heart.
Seo Gung
21M-23M,
Jln SS2-67,
Petaling Jaya
Tel:03-78758868
*Non-halal

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